Commercial Photography Food, Architecture, Product, Business Headshots

Newks Eatery

Does accuracy and detail matter to your business? Do you provide your clients with what they order or something close? Do you want your clients happy with the extra detail you put into your service/product? I would hope the answers would all be a resounding YES!

With an architectural photography client, who needs images created of the interior or exterior of their facility, I ask several questions, such as… who are the photos for? What do you want to emphasize? Is there a portion of the facility you want shown over others?

It's my job to make their area shine with pride. I first walk the area for the best composition, I may do several angles to make sure all areas are displayed. I also made sure all tables and chairs were straight. This is where it gets more complicated and I have to visualize what I want the final image to look like. See the images below, the "Normal View" is what the camera sees at the first photo taken, the other is after over 30 images are taken and composited for final image. The tables and floor are properly showcased so your eyes are excited to dance around the photo, thus holding the viewer's attention In addition, proper colors are held true. For example, notice the ceiling's true color is black, but in the original it has a blue cast, which is from the blue sky outdoors. I made sure all vertical lines were vertical rather than leaning because of camera tilt. It's these subtle things that the eye picks up and tells the brain "something isn't right here". Question: Which restaurant photo would you rather go to?

I'm always appreciative of my long time clients, one of which is Commercial Realty / Been Kemp Construction. I've said before but it still holds true, these clients give me the opportunity to see more new locations and meet great people than most people. This location is the new Newks Eatery in Siloam Springs, in the strip center across from Walmart. There is another location in Fayetteville off Joyce in front of Home Depot. I've had the opportunity to eat at Newks and the food is great, if you're in the area, drop in and check them out.

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Bike Rack Beer

There are many hidden gems in NW Arkansas, the more you look, the more you'll find. There are all types of products being manufactured or distributed right here in your back yard. Every company has a budget, we can only imagine what Anheuser Busch, Revlon or Nike spends on marketing much less photography in a year. As Ivin Meisner said "Why accept mediocrity when excellence is an option".

Wouldn't it be great if local companies could have a greater level of commercial photography that would compete nationally? My goal has always to offer the highest level of photographic images, whether portraiture or marketing photography. Over the next several months, I'll be taking on internal challenges to prove that for commercial photography by going beyond the norm. One such project involved Bike Rack Beer. I had a vision and this is the result. I also added a 'behind-the-scenes' to show what was involved technical side of the final result featuring this product photography image. As a commercial product photographer, I am constantly expanding the level of creativity and stretching my vision. Wouldn't this be great for a national ad campaign?

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House of Webster

I am constantly amazed at the 'hidden gems' of NW Arkansas and I keep finding them everywhere. During a recent photographic project for the Fayetteville Chamber of Commerce, I found out about Field Agent and B-Unlimited, I never knew what they did but was impressed to see both and learn more.

House of Webster in Rogers is one such impressive company. They started in 1934 by Roy and Evelynn Webster who sold baked goods. The original house is in the middle of the manufacturing facility with the plant being built around it. They now sell jelly, preserves, biscuit & pancake mix, syrups, toppings, etc. While they have a gift shop beside the manufacturing facility, they sell quite a lot on line and many companies purchase gift assortments in bulk over the holidays for their staff and the companies keep coming back, a great testimony to the great products they provide. The more I tell people about House of Webster, the more I hear how people love the jellies!

Scroll down for the 'behind-the-scenes' images and chef Will West helping style some of the food. A special thanks to Catherine Snelgrove for orchestrating the products in such an organized manner to insure all photos had the right contents. As you can guess, I gained some weight this week with some of the product left behind and it is GOOD! You must try them out either on line or go by their House of Webster store in Rogers!

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Your Website

Your website is your presence to the world, people and prospects you may never know or see. It's vital that all elements are properly included, SEO, company information, services and photography. Everything on your website is a representation and reflection on your business. No doubt you spend a considerable amount on the website presence and other funds on directing people to your site, one of the key elements on the site is photography.

The photography on your website can do two things, it can make the viewer stop and linger on your site or can let them go on to the next site. What's the difference, the quality of the image. Professional quality photography will set you aside from your competition. If it's between you and another company a prospect is deciding on and all things are very close, but your competition has bad or amateur photography and you have invested in professional images, YOU will get the job. The best photography available will return it's investment many times over.

Over the years I've had the honor to create hundreds of commercial images in use on many websites. Each time I do, I either create a blog or social media post, or both, with backlink, to give them heightened publicity. Here are just a few of the web sites with images created by Branch Photography…

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Boen Kemp Construction

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Noodles Italian Kitchen - Fayetteville Ar

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Nabholz Construction

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Nabholz Construction

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Legacy Bank

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Legacy Bank

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Eureka Pizza


CrabbyLobby
Crabby's Seafood Bar & Grill - Rogers AR


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Courtyard by Marriott - Fayetteville AR

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Courtyard by Marriott - Fayetteville AR

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Boen Kemp Construction

Diplomat of the Year

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Being a Diplomat for the Fayetteville Chamber of Commerce takes time, but is rewarding with the new friends you make, meeting new business owners and being a bigger part of the community. As a Diplomat, we are representatives of the chamber at business ribbon cuttings, Morning Coffee events, Business After Hours, driving for Meals on Wheels and other voluntary events. The more I volunteered and was out meeting new people and learning more about the new things going on in Fayetteville, the more I enjoyed it.

I became a diplomat for the Fayetteville Chamber of Commerce, officially, January 2017, in November I shared the honor of being Diplomat of the Year with my friend George Turner, University of Arkansas. We were tied with the amount of work we had done. I was very surprised when it was announced at the annual Chamber Banquet by Patrick Harrington, Lewis Automotive. This year has flown by and I'm thankful to have gotten to know the fellow diplomats who also give so much of their time.

Diplomat of the Year

Dip_OTY

Being a Diplomat for the Fayetteville Chamber of Commerce takes time, but is rewarding with the new friends you make, meeting new business owners and being a bigger part of the community. As a Diplomat, we are representatives of the chamber at business ribbon cuttings, Morning Coffee events, Business After Hours, driving for Meals on Wheels and other voluntary events. The more I volunteered and was out meeting new people and learning more about the new things going on in Fayetteville, the more I enjoyed it.

I became a diplomat for the Fayetteville Chamber of Commerce, officially, January 2017, in November I shared the honor of being Diplomat of the Year with my friend George Turner, University of Arkansas. We were tied with the amount of work we had done. I was very surprised when it was announced at the annual Chamber Banquet by Patrick Harrington, Lewis Automotive. This year has flown by and I'm thankful to have gotten to know the fellow diplomats who also give so much of their time.